Name: Baked Omelet
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 2 eggs; ¼ cup milk; ⅛ teaspoon seasoning salt; 1 ounce cooked ham, diced; 1½ tablespoons teaspoons shredded Cheddar cheese; 2 tablespoons shredded mozzarella cheese; ¾ teaspoon dried minced onion

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How to bake an omelette? This is a great Christmas breakfast, brunch dish or company breakfast!

Baked Omelet

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Prep Time 10 mins

Cook Time 40 mins

Total Time 50 mins

Servings 1

Calories 314 kcal

Ingredients

2 eggs
¼ cup milk
⅛ teaspoon seasoning salt
1 ounce cooked ham, diced
1½ tablespoons teaspoons shredded Cheddar cheese
2 tablespoons shredded mozzarella cheese
¾ teaspoon dried minced onion

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease one 8×8 inch casserole dish and set aside.
Beat together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.
Bake uncovered at 350 degrees F (175 degrees C) for 35 to 45 minutes.

Keyword baked, breakfast, fluffy, omlette